Turmeric Cauliflower Steaks
Author: Anna Brown, Nutrition Squeezed
Prep time:
Cook time:
Total time:
Serves: 4 servings
- 1 head cauliflower
- 1 Tbsp oil (olive or avocado)
- 1 Tbsp turmeric
- Salt + pepper
- Preheat oven to 425 and line baking sheet with parchment paper
- Wash and pat dry a head of cauliflower
- Remove leaves and cut an even base on the bottom
- Cut into 1" slices - you can usually get 3-4 good "steaks" per head, plus some extra florets
- Lay steaks and florets on parchment-lined baking sheet
- Drizzle with oil, salt, pepper, and turmeric
- Roast for 20 minutes, flipping once, until golden brown
- Serve warm!
Recipe by Nutrition Squeezed at https://nutritionsqueezed.com/turmeric-cauliflower-steaks/
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